BBC Story about Low Carb Dieting – Part 1

Listen to the Lowcarbshow.com weekly podcast podcast.com At lowcarbshow.com our goal is to offer good information to help you lose weight! Vincent Vegan and Marc Sage offer a weekly podcast discussing all of the ongoing things in the diet and weight loss world – we focus mostly on Low Carb and Vegetarianism but we discuss everything – here is something I found on the internet that I thought you guys might enjoy! The world's most beautiful and famous have swallowed his advice. He wrote one of the biggest selling diet books of all time, and it was based on his extraordinary belief that you could eat as much as you desire and still lose weight. His name was Dr Robert Atkins, author of the Atkins new diet revolution. To some Dr Atkins was a hero, to others his diet was scientific heresy and potentially deadly. In a series of ground breaking experiments Horizon investigates the truth behind the most controversial diet in history. Does the Atkins diet really work and is it dangerous?

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This entry was posted on Tuesday, June 22nd, 2010 at 2:41 am and is filed under Vitamins and. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

10 Responses to “BBC Story about Low Carb Dieting – Part 1”

  1. Chaaarge Says:

    @fatisgoodforyou I never said it was, but it sure helps create a larger caloric deficit

  2. eizhowa Says:

    I lost 20% of my body weight not counting carbs, going hungry or eliminating Carbs ( Oh delicious carbs!). I feel tired after eating fatty foods or loads of meat products… Fruit and rice is awesome:)

  3. fatisgoodforyou Says:

    Fruits and vegetables have actually more vitamins than meat. But if you stop eating sugar, your body will need less vitamins… if in doubt eat some raw liver and everythings fine.

  4. howtogetwell Says:

    If you consult a chart that gives the quantity of vitamins provided by various raw foods, you will no longer think fruits and vegetables provide more vitamins than meat, dairy and eggs. vitamin c is an exception, but, as you’ve said, you don’t even need vitamin c if you don’t eat carbs.

  5. howtogetwell Says:

    Meat fear and animal fat fear is a myth started by economist Ancel Keys in 1950. Meat takes 10 times as much land to make as grain. Meat costs 20 times more money to transport and store because of refrigeration. Food is the biggest drain on a nations resources. People must eat every day. They started animal fat fear to improve the economy and the food industry makes more profit.

  6. eizhowa Says:

    hear hear!

  7. fatisgoodforyou Says:

    Exercise is not needed for weight loss.

  8. howtogetwell Says:

    The nation is addicted to foods loaded with unsaturated fat. So I don’t see how you can make the case that fruits and vegetables taste so much better than fatty foods. They add unsaturated fats to practically all processed foods to make them taste better and sell more.

  9. eizhowa Says:

    They are not tempting till you get addicted though. I broke that cycle. I crave what my body actually needs now!

    What I actually meant is that things like the skin on a chicken (fattier) is less appealing that the lean meat because it feels gross to eat. Veg in oily dressings also turn into a soggy mash – The freshness disappear when you add butter or oil.

  10. fatisgoodforyou Says:

    Saturated fat is nothing bad.

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